Spaghetti with yogurt in Saudi Arabia is known as
Seneyat Macarona Bel-Laban. It is a very tasty dish. This Saudi Arabia recipe can be easily prepared at home. This Saudi Arabia delicacy is cherished by all.
Necessary Ingredients for Seneyat Macarona Bel-Laban:
- Spaghetti - 3 cups
- Corn oil - 3 tablespoons
- Yogurt - 3 cups
- Finely grated onions - 3
- Minced meat - ¾ lb
- Eggs - 3
- Ground black pepper - ½ teaspoon
- Crushed garlic - 1 clove
- Fresh parsley - ½ bundle
- Melted butter - 3 tablespoon
- Cumin - ½ teaspoon
- Salt
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First of all, to prepare Seneyat Macarona Bel-Laban, the spaghetti has to be boiled first. The directions to cook spaghetti can be found on the packet of spaghetti bought from the market. After boiling the spaghetti, it has to be strained well. The boiled eggs then need to peeled and cut into ring shaped pieces.
Then oil is to be poured in a pan and one has to wait till the oil is heated. The ingredients like minced meat, onions, black pepper and cumin have to be added together in the heated pan. Sufficient quantity of water has to be added. After the ingredients have been cooked on medium heat for a while, spaghetti has to be added in the pan.
Then for about five minutes, the ingredients have to be stirred constantly. Butter has to be put in the mean time. After this, the spaghetti is to be put in a baking dish. A mixture of salt, garlic and yogurt has to be spread over the spaghetti in the baking dish. Finally, it has to be covered with the egg rings, minced meat and parsley. The baking dish is then to be put into oven for five minutes, which has been pre-heated at 350 degree.
