Kapsa, a preparation of Chicken & Rice, is indeed one of the favorite Saudi Arabian recipes. Lots of ingredients are needed to prepare this dish. However, these are easily available in the local market.
The ingredients that should be in stock while making Kapsa are mentioned below:
- White Basmati Rice
- Water
- Tomato
- Chopped onion
- Cardomon ground
- Cinnamon stick
- Tomato paste
- Olive oil
- Raisins
- Chicken
- Salt
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- Dried black lemon
- Powdered garlic
- Baharat spice ground
While preparing the Saudi Arabian recipe, Kapsa, a particular method is adopted. The main ingredients of this recipe are rice and chicken and anyone fond of non-vegetarian items should definitely try it out at home. The procedure is quite long but not much difficult.
While making Kapsa, it should be kept in mind that the boiling of chicken should be perfect. Basmati rice is usually dry in nature so, extra broth can be added to make it cooked. The specialty of this dish is that rice and chicken are not mixed together.
First, the rice is poured into a dish and then the chicken is placed in the middle. The cooked chicken is generally placed on the top of the prepared rice. This is how the dish of Kapsa is served to the people.
