The French traditional restaurants in Paris offer the best of regional cuisine with a wide range of delicacies. There are many Bistros, Brasseries, Cafes, Creperies and Restaurants in Paris catering to the changing tastes of the locals as well as tourists of Paris. Too many French traditional restaurants at Paris make the city an ideal hub to experience the local cuisine of France. Prior reservation is always recommended because of the huge popularity of these French Restaurants in Paris. Although Paris is considered to be a gourmet haven, with every possible type of cuisine available, the most visited ones are the French traditional restaurants of Paris. The restaurants in Paris offering traditional, local cuisine are mostly decorated in a conventional style with a touch of modernization. These restaurants offer haute cuisine at reasonable budget.
Popular French Traditional Restaurants in Paris
- L'Oulette French Restaurant Paris is a famous eatery specialized in traditional French food. The experienced French chefs offer sumptuous meals and a Cigar box after the meal. This restaurant is located at Lachambeaudie place in Paris.
- Brasserie Bofinger have been serving delicious meals ever since its establishment in 1864 at 4ème Arrondissement. The interior is made of glass and brass. The domed dining hall gives an elegant atmosphere to relish the French dishes. Choucroute garnie à l'alsacienne is one of the most loved dishes of this eatery.
- Drouant is a French restaurant at 2ème Arrondissement in Paris. This celebrated
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restaurant is best known for its fresh seafood and a lovely oyster bar. Drouant is decorated in a '30s Art Deco style.
- C'est Mon Plaisir is a famed Paris restaurant serving French traditional dishes and seafood preparations in particular. Huge selections of best wines play a vital role in the menu of this restaurant. The intimate setting of the eatery is complimented by locally handcrafted pottery.
- Gérard Besson is a French restaurant in Paris situated at 1er Arrondissement. The stylish decor poses pastel fabrics and intricately carved wooden walls. The expert local chefs prepare fudged hare in rich brown sauce and chicken stew with sweetened breads and oyster flan.
- Laurent serves scrumptious French food at 8ème Arrondissement in Paris. Some of the loved dishes of this eatery include tuna garnished with peppers, capers and olives; and half roasted rabbit with broad beans.
- Jacques Cagna is a famous French restaurant in Paris offering fresh and delectable French preparations. The interior of this restaurant resembles the ancient French décor. Veal dipped in ginger and lime and spiced up with ground tomato and buttery potato is loved by the visitors of this restaurant.
There are many more French traditional restaurants in Paris other than the mentioned ones like Jules Verne, Le Bellecour, Le Tire-Bouchon, Michels, Relais Louis XIII and many others. Most of the restaurants of Paris are situated at the Arrondissement area, allocated with different numbers.
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