The Boulangeries restaurants in Paris are the superb eateries of the city, where tourists would be pleased to gorge of all kinds of fresh breads, pastries, cakes, croissants, pies, tarts and much more. Paris is renowned internationally as a place where some of the best breads of the world can be sampled. Bakeries are known as Boulangeries in French and they are very popular for their delightful variety of breads and baked delicacies.
Some of the best Boulangeries restaurants in Paris are:
- Moulin de la Vierge: Located on105 rue Vercingétorix, this Boulangerie in Paris boasts of an endless array of pastries and breads. There are baked food items in Moulin de la Vierge to suit every taste bud. The delectable items available at the restaurant are sourdough, pastries, butter cakes known as canelés, country bread and fougasse, which is a kind of crispy bread with yummy fillings.
- Lionel Poilâne: It is famous for its 'tartines au pain Poilâne', which is an unusual sandwich that is prepared by using a single slice of bread and covered with cheese or ham. Guests can also enjoy a variety of sweets at the restaurant. Lionel Poilâne is situated at 8 rue du Cherche-Midi.
- Boulangerie Poujauran: This is one of the
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Boulangeries restaurants of Paris that uses organic products to prepare the delectable food items. The specialty of this restaurant is an organic baguette that is prepared with pure French flour. The chef of Boulangerie Poujauran is eminent for his sourdough items, pastries, canelés, macaroons, pound cakes and an array of other treats.
- Boulangerie Beauvallet Julien: The chef of this restaurant, Mohamed Ousbib has received several awards for his truly scrumptious baguettes. The other delicacies of the place include aromatic wheat breads and grain breads.
- Au Panetier: This well known bakery has been functioning since 1890 and has been baking breads in traditional wooden ovens. Baking commences very early, from 5 AM and the baked goodies are of the highest quality. The favorite items are sourdough baguettes and a kind of white bread, known as St-Fiacre.
The other popular Boulangeries restaurants in Paris are Gosselin, René-Gérard de St-Ouen, Boulangerie Houlbert, Boulangerie Ganachaud and many more.
The Boulangeries restaurants in Paris are excellent for savoring crisp and golden breads, soft cakes and delicious baguettes of the French capital.
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