The variety and tastes of Helsinki food are sure to make everybody ask for more. The food of Helsinki is characterized by the presence of everything from breads to porridges, from noodles to pies and desserts to baked goods. Indulging in Helsinki food is something, which should not be missed at all.
Among the traditional food of Helsinki, the popular items include Salmon, Crayfish and Herring. Such seafood are generally cooked with new potatoes and herbs like dill, thus forming a summer dish. In the season of Autumn, people love to have fresh berries, which are served with ice-cream or added to pastries. A popular delicacy of Helsinki is reindeer, which can be sampled in the endless restaurants of Helsinki. It is used in stews, pies and sausages.
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Ice cream is one of the favorite desserts of Helsinki and flavors like as apple and cinnamon are very common. Helsinki is the place, where the best rye bread and crisp breads are baked. Korrapuusti a cinnamon bun and a sweet bun called pulla are extremely delicious. Emmental is the most famous homemade cheese of Helsinki and is available in various strengths.
The restaurants in Helsinki offer traditional Finnish food along with various international cuisines like Italian, Russian and Asian.
In order to try out Helsinki food, tourists should head for the numerous exciting restaurants in the city.
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