Spring Moon, one of the most popular restaurants of Hong Kong, has a wide array of authentic Chinese dishes. There is an air of elegance and charm in the entire setting of the Spring Moon. The prime features of the Spring Moon comprise of the beautiful dining rooms and the separate tea counter. Some of the rarest varieties of Chinese tea like white tea, green tea, lychee black tea, Jasmine Chrysanthemum and Jasmine Dragon Pearl, are offered at the Spring Moon restaurant.
Some of the best appetizers at the Spring Moon in Hong Kong include barbecued pork belly along with mustard sauce, sliced pomfret in dark vinegar and roasted chicken livers served with jelly fish. The Spring Moon restaurant in Hong Kong is also popular for the barbecued items. These include roast duck, chicken, pork and goose. Other mouth watering delicacies at the Spring Moon, Hong Kong include abalone, shark's fins and seafood dishes;soups like double-boiled sea conch served with red dates and birch seeds, crab
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meat served with sweetcorn soup, double-boiled fish maw with black mushrooms as well as rice and noodles that are served with chicken, beef, pork and vegetables items.
The Spring Moon restaurant remains open from 11:30 in the morning till 3 o'clock in the afternoon and again from 6 o'clock in the evening till 11 pm in the night, on the weekdays. On Sundays and holidays, the Spring Moon restaurant remains open from 11am till 3pm and again from 6pm to 11pm. The dress code is that of casual yet in a very smart way.
The address of the Spring Moon restaurant in Hong Kong is as follows:
Spring Moon,
Salisbury Road,
Kowloon,
Hong Kong,
SAR
Tel: (852) 2920 2888.
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