British bakery includes breads of different kinds, continental sweet pastries, desserts and cakes, confectionery, savories, and pastry. The specialty of British confectionery is its variety of products. Britain is famous for its bakery products. Many of Britain’s bakery products such as the gingerbread have gained popularity all over the world. One of the special features of British bakery is that artificial ingredients and preservatives are used very less. The breads and cookies made in Britain have a distinct flavor and character.
Some of the bakery companies of Britain are:
- A & E White (Bakers) Ltd Barnsley - South Yorkshire
- Allied Bakeries Ltd Orpington - Kent
- A Moretti P.L.C.Southport - Merseyside
- Arnaouti Pita Bread Bakery Ltd - London
- Abbey Cakes Ltd Milton Keynes - UK
- Berwyn Bakery Ltd Bala - Gwynedd
- Adams Bakery LtdIver - Buckinghamshire
- Bowe Digitl:access Ltd Stocksfield - Northumberland
- Capri Fast Foods Brierley Hill - West Midlands
- Foster Bakery (Staincross) Ltd Barnsley - South Yorkshire
- Commodity Impex Glasgow - Lanarkshire
- British Bakeries Ltd Newcastle - Upon Tyne
- Fine Lady Bakeries Ltd Banbury - Oxfordshire
- Burtons Food Ltd Blackpool
- Fab Food Patisserie - London
- Classic Cakes Ltd Daventry - Northamptonshire
- Clarks Home Bakery Ltd Newcastle - Upon Tyne
- City Bakeries South Ltd Rochester- Kent
- Canterbury Foods LtdSheerness, Kent
- Draycott Bakery Ltd Dursley - Gloucestershire
- Coopland & Son (Scarborough) Ltd Scarborough - North Yorkshire
The food products of the
British Bakery have acquired an international name. The bakeries in Britain also keep a special note of the nutritional value of its products.
